Gut and Psychology Syndrome: Natural Treatment for Autism, Dyspraxia, A.D.D., Dyslexia, A.D.H.D., Depression, Schizophrenia Revised & enlarged Edition Pdf Download


Gut and Psychology Syndrome: Natural Treatment for Autism, Dyspraxia, A.D.D., Dyslexia, A.D.H.D., Depression, Schizophrenia Revised & enlarged Edition
Author: Visit ‘s Natasha Campbell-McBride Page ID: 0954852028

About the Author

After practicing as a neurologist and neurosurgeon in her Russian homeland, Dr. Natasha Campbell-McBride moved to the UK, where she developed her theories on the relationship between neurological disorders and nutrition. She completed her second postgraduate degree in Human Nutrition at Sheffield University, UK, and currently runs the Cambridge Nutrition Clinic. She specializes in nutritional treatments, and has become recognized as one of the world’s leading experts in treating children and adults with learning disabilities and other mental disorders, as well as children and adults with digestive and immune disorders.

She is the author of Gut And Psychology Syndrome. Natural Treatment Of Autism, ADHD, Dyslexia, Dyspraxia, Depression And Schizophrenia (Revised Edition 2010), in which she explores the connection between physical state and brain function. Her second book, Put Your Heart in Your Mouth! (2007), looks at the link between nutrition and heart disease.

Dr Campbell-McBride frequently gives talks to health practitioners, and at professional conferences worldwide. She is a Member of The British Society for Environmental Medicine, and a Board Member of the Weston A Price Foundation, and is a regular contributing health editor to journals, magazines and newsletters in English speaking countries around the world.

Paperback: 392 pagesPublisher: Medinform Publishing; Revised & enlarged edition (November 15, 2010)Language: EnglishISBN-10: 0954852028ISBN-13: 978-0954852023 Product Dimensions: 8.2 x 5.8 x 0.9 inches Shipping Weight: 1.3 pounds (View shipping rates and policies) Best Sellers Rank: #1,603 in Books (See Top 100 in Books) #1 in Books > Medical Books > Allied Health Professions > Diet Therapy #1 in Books > Textbooks > Medicine & Health Sciences > Medicine > Clinical > Nutrition #1 in Books > Health, Fitness & Dieting > Diseases & Physical Ailments > Abdominal
WOW. This book is outstanding. Others have reviewed the book’s content, and they do it far better than I could. So, instead, I’ll attest to the healing power of this diet.

Over a year and a half ago, I became sick. Super sick. So sick I was unable to get out of bed. I eventually realized my adrenal glands were shot. So I quit my job and school and took time off, expecting to recuperate within a few months. Ha.

I researched and researched, pouring over everything I could read online. I had a Candida infection (resulting from allopathic drugs) that never went away. I’d literally feel poisoned, especially after eating. My immune system was a mess. I had zero energy. I suffered severe chemical and mold sensitivities and began to develop hives. I started developing arthritis in my knees and fingers. Some days it was so bad it prevented me from knitting/crocheting, two of my favorite pasttimes. I experienced constant congestion and back-to-back sinus infections. My body was in terrible shape. I’m not a dramatic person by nature, but I assure you, some days I wasn’t sure how much sicker one could get before the body just gave up altogether. I kept getting weaker and more exhausted by the day. For months, I didn’t leave the house. For the record, I’m 32 years old. (Mind-blowing, isn’t it?) After several months of research and trial and error, I discovered the adrenal issues were a symptom of a much larger problem – severe leaky gut and gut dysbiosis.

If the preceding paragraph sounds like hyperbole to you, I can’t say I blame you. Before my experience, I’d have been skeptical too. I had been preparing to study biochemistry in grad school. Before I became ill, I thought chronic illnesses and autoimmune diseases could merely be ‘managed.
I struggled with whether to rate this book with 3 stars or 4 stars. I wound up going with 4 stars.

My daughter and I started the diet in October 2012. We have been on the diet for 1 year now. We started from a point where we were already eating commercialized "organic" food. My daughter did eat meat prior to us starting the diet. But I had been a vegetarian for over 20 years. I initially picked up this book because it had been getting discussion on an autism parenting group that I belong to. I started to learn about the diet by reading information online, then decided it was potentially worth pursuing further and purchased the book. The intention was to try the diet for my daughter, who had just turned 7 at the time we started the diet. Even though I had been a vegetarian for so many years, I wanted to support her by doing the diet with her.

However, as I read the book, I realized that I needed to try this diet for my own issues as well, extreme PMS and major digestive issues (which turned out to be ulcerative colitis, as diagnosed via colonoscopy 3 months after I had started the diet).

We started the full diet with the larger variety of food in October. We started the restrictive, elimination portion of the diet (Intro Diet) the 2nd half of December. A year later and we are still in what I would consider to be Intro Diet. Not due to obvious food reactions (still haven’t figured out anything specific we might be sensitive to). We eat almost everything on the full diet other than the Navy Beans and Lentils. However, we don’t eat honey other than rarely. And only have 2 small portions of low sugar fruit per day. We are both still struggling with yeast overgrowth.
My husband on his own discovered a lot of these same principles and healed himself a few years ago. When we heard about this, we were surprised with how much the GAPS diet had in common with what he was doing.

Now, I’ve ordered the book and I’ve read a lot of it and it really makes sense. I am planning to start the diet and see if it can help me in a variety of ways.

The book contains a lot of research and good information, and it seems very credible. The information is presented in a way that makes sense to non-scientists.

If you’re new to this, there is a series of YouTube videos with the author, and that is worth watching. (There are also many before & after videos of people who have done this program.) There is also a really interesting set of videos and an interview on the CHEESESLAVE blog; you can Google that.

I had waited to buy the book, because it is fairly expensive, but I am really glad that I bought it. After I started actually reading the book, I ordered a second copy to give to a friend of mine who has an Autistic child. I hope she will read it.

This book doesn’t suggest anything magical; it does take time and work to prepare food that is good for us, BUT I think these principles are correct, and I think this will be worthwhile.

EDIT 7/31/11: Also, I noticed lists this book as out of print, but it is not. You order it through the author’s website, and it cost me $35 including shipping (in the US).

EDIT 1/18/12: I realized I never updated my review to let people know whether I have seen any benefit from the GAPS diet. I have! I did the diet last summer and fall, primarily to hopefully help with my ADHD.
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